Baked camembert with grapes

A quick and delicious starter, served as a per barbecue dish which was very successful.

RECIPE

Ingredients:

• camembert
• grapes

Directions:

1. Heat oven to 200C.
2. Unwrap the cheese from its packaging, then place back into its box. Tie string around the box to secure.
3. Bake on a baking tray for 10 minutes or until gooey.
4. Serve with toasted bread and grapes.