Mushroom Stuffed Shells Pasta
RECIPE Ingredients 12 pasta shells, cooked 12 min (al dente) 1 large onion, diced 3-4 mushrooms, sliced 1 tablespoon olive oil 1 cup milk 1/2 cup parmesan cheese, grated 1/2 cup ricotta cheese sea salt and pepper to taste more Parmesan cheese, grated for topping Directions: In a large skillet cook onion in oil over medium heat 3 min. Add mushrooms and…
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Avocado kiwi fresh tartare
RECIPE Ingredients: 1 avocado, diced 2 kiwi fruit, diced 1/2 cup fresh spinach pinch of Himalayan salt 1 tablespoon (15 ml) olive oil 1 teaspoon lime juice Directions: Combine avocado, kiwi fruit in a bowl. Toss with lime juice, salt, and olive oil. Pack into 2 ramekins or round glasses. Place ramekins face-down over a plate and tap with…
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Nutella Cupcakes
RECIPE Ingredients: dry ingredients 1 cup sugar 1 tsp. vanilla 2 cup all purpose flour 2 tsp. baking powder 1/4 tsp. salt wet ingredients 1 cup milk 100 ml butter, melted 1 large egg + 1/2 cup nutella Frosting 1 cup heavy whipping cream 2-3 tablespoons nutella Directions: Mix dry and wet ingredients separately, then stir just until combined. Preheat oven to 180° C. Line…
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Cheese Cups with Tomato Salsa
This is a simple and quick recipe that will make your guests feel like you spent hours preparing this. It not only looks great but tastes great as well. These are perfect for any time and kids love them too! RECIPE Ingredients: 1 cup cheddar cheese, finely grated 2 cups fresh tomatoes 1/4 cup oregano, basil, parsley or dill…
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Quick Creamy Tomato Soup
RECIPE Ingredients: 2 tablespoon extra virgin olive oil, plus more for drizzling 1/2 cup chopped onion 2 cloves garlic, minced 1 can diced tomatoes 1 teaspoon brown sugar 1/4 cup fresh basil or spinach salt and freshly ground black pepper, to taste 1/2 cup plain yogurt grissini sticks Directions: Heat the olive oil over medium heat, until shimmering. Add onion, garlic and…
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