Polish Angel Wings – Chrust

RECIPE Ingredients: 4 egg yolks 3 tablespoons sugar 3 tablespoons sour cream 250g flour pinch of salt 1 tablespoon vanilla extract oil for frying powdered sugar for sprinkling Directions: Mix flour, egg yolks, sour cream, sugar, salt and vanilla extract together. Knead the dough until it blisters. Roll out the dough thinly and cut into stripes (about 10 cm long…
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Fruit crepes

This is a simple & delicious crepe batter which can be made in 3 minutes! It’s made from ingredients that everyone has on hand. RECIPE Ingredients: 1 cup flour a egg 1 cup milk 1/2 cup sprinkle water 1/4 teaspoon salt 2 tablespoons butter, melted Directions: In a large bowl mix together the flour and the egg. Add milk and…
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Mini donuts with icing and rainbow sprinkles

RECIPE Ingredients: 1 cup flour 1/2 cup sugar 1 tbsp baking powder 1 egg 1/2 cup milk 1/2 tsp vanilla 3 tbsp butter, melted Directions: Stir dry ingredients together. Add rest of ingredients and beat with an electric mixer. Use donut maker. Pour batter into preheated doughnut rings. Close lid and cook for 2-3 minutes or until donut are golden…
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Dark Chocolate Cupcakes with Mascarpone Cheese Cocoa Frosting

These flavorful, rich, chocolaty cupcakes will be great for any occasion. RECIPE: Ingredients: dry ingredients: 2 cup flour 3/4-1 cup sugar 1 teaspoon baking powder 2 tablespoon cocoa wet ingredients: 1 cup milk 1 egg 80 g melted butter 100g dark chocolate, melted Directions: Mix dry and wet ingredients separately, then stir just until combined. Preheat oven to 400° F. Line a 12-cup muffin…
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Candied Mandarin with Cherries

RECIPE Ingredients: 6-8  small mandarin 2 tablespoons brown sugar 100 ml water 3 tablespoons kirsch 12 frozen cherries Directions: Using a sharp paring knife, slice tops and bottoms from mandarins. Cut off peel and white pith. Set aside. Bring sugar and water to a boil in a large saucepan over medium-high heat, stirring to dissolve sugar. Add kirsch and mandarins. Remove…
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Christmas Wreath Bread Recipe

RECIPE Ingredients: 300g all-purpose flour 15g packet active dry yeast 100ml warm milk 35g sugar 50g butter, softened to room temperature pinch of salt 1 egg For the Cherry-Cinnamon Filling: 100ml cherry jam 3 teaspoon cinnamon 2-3 teaspoon brown sugar Directions: In a bowl, dissolve the yeast in the milk with 1 teaspoon sugar and let it foam up for…
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