Puff Pastry Chicken Pizza

I always think that pizza crust is just too heavy and solid…. puff pastry is definitely a good substitue to get a lighter content.

RECIPE

Ingredients:

• puff pastry sheet
• 30g gouda or cheddar cheese
• 1 sliced onion
• chicken breast, cut into stripes, seasoned and fried
• black olives
• topping of your choice
• pepper
• parsley

Directions:

1. Preheat your oven to 180 C.
2. Lay out your puff pastry on a baking tray.
3. Spread your favorite ingredients.
4. Bake puff pizza for about 20 minutes or until golden brown.
5. Serve with some salad on the side – or alone if you prefer.