RECIPE
Igredients:
- 1 cup (150 g) shelled peanuts, roasted
- 1/2 teaspoon sea salt
- 1 – 2 teaspoons honey
Directions:
- Mix all ingrediens in food processor.
- Process 1 minute then scrape sides of bowl with a rubber spatula.
- Process another 3-4 minutes until peanut butter is shiny and smooth